{"id":56006,"date":"2026-10-08T14:50:32","date_gmt":"2026-10-08T14:50:32","guid":{"rendered":"https:\/\/darkseagreen-rook-345411.hostingersite.com\/sciacchetra-et-vins-de-ligurie\/"},"modified":"2026-10-08T18:56:49","modified_gmt":"2026-10-08T18:56:49","slug":"vins-de-ligurie","status":"publish","type":"page","link":"https:\/\/italian-riviera.com\/fr\/vins-de-ligurie\/","title":{"rendered":"Sciacchetr\u00e0 et vins de Ligurie"},"content":{"rendered":"<p>La Ligurie produit peu de vin, mais un vin \u00e0 part : des vignes en terrasses au-dessus de la mer, des c\u00e9pages qu&rsquo;on trouve rarement ailleurs et huit appellations DOC. Le plus c\u00e9l\u00e8bre est le <strong>Sciacchetr\u00e0<\/strong>, le vin passerill\u00e9 des Cinque Terre, \u00e9labor\u00e9 avec des raisins mis \u00e0 s\u00e9cher apr\u00e8s les vendanges. Viennent ensuite les blancs, Vermentino et Pigato, et deux rouges \u00e0 conna\u00eetre : le Rossese di Dolceacqua, premi\u00e8re DOC de Ligurie en 1972, tout pr\u00e8s de la fronti\u00e8re fran\u00e7aise, et l&rsquo;Ormeasco di Pornassio. Voici quoi boire, d&rsquo;o\u00f9 \u00e7a vient, avec quoi l&rsquo;accorder et comment le rapporter.<\/p>\n<ul>\n<li><strong>Le vin embl\u00e8me :<\/strong> Sciacchetr\u00e0, passito doux de la DOC Cinque Terre<\/li>\n<li><strong>Blancs :<\/strong> Vermentino et Pigato \u00e0 l&rsquo;ouest, Vermentino des Colli di Luni \u00e0 l&rsquo;est<\/li>\n<li><strong>Rouges :<\/strong> Rossese di Dolceacqua, Ormeasco di Pornassio, Granaccia<\/li>\n<li><strong>Appellations :<\/strong> huit DOC, du val Nervia \u00e0 la Lunigiana<\/li>\n<li><strong>Accord classique :<\/strong> Vermentino ou Pigato avec le pesto et le poisson<\/li>\n<li><strong>\u00c0 rapporter :<\/strong> Sciacchetr\u00e0 ou Rossese, achet\u00e9s au domaine ou chez un caviste<\/li>\n<\/ul>\n<p><a class=\"irc-btn\" href=\"https:\/\/www.booking.com\/searchresults.fr.html?dest_id=903&#038;dest_type=region&#038;aid=1665001&#038;group_adults=2&#038;no_rooms=1&#038;nflt=ht_id%3D210\" target=\"_blank\" rel=\"sponsored noopener\">Agritourismes dans les vignes sur Booking<\/a><\/p>\n<p><em>Les boutons Booking de cette page sont des liens d&rsquo;affiliation : ils ne vous co\u00fbtent rien de plus et soutiennent ce guide.<\/em><\/p>\n<h2>Sciacchetr\u00e0, le vin passerill\u00e9 des Cinque Terre<\/h2>\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" width=\"1024\" height=\"576\" src=\"https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/Riomaggiore11-1024x576.webp\" class=\"wp-image-30240\" alt=\"Vignes et maisons de Riomaggiore dans les collines\" decoding=\"async\" srcset=\"https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/Riomaggiore11-1024x576.webp 1024w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/Riomaggiore11-300x169.webp 300w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/Riomaggiore11-768x432.webp 768w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/Riomaggiore11-1536x864.webp 1536w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/Riomaggiore11-2048x1152.webp 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<p>Le Sciacchetr\u00e0 na\u00eet sur les terrasses des <a href=\"https:\/\/italian-riviera.com\/fr\/cinque-terre\/\">Cinque Terre<\/a>, soutenues par des murets de pierre s\u00e8che et desservies par de petits monorails qui montent et descendent raisins et outils. Le cahier des charges de la DOC \u00ab Cinque Terre e Cinque Terre Sciacchetr\u00e0 \u00bb impose au moins 80 % de <strong>Bosco, Albarola et Vermentino<\/strong>, cultiv\u00e9s \u00e0 Riomaggiore, Vernazza, Monterosso et dans les Tramonti de La Spezia.<\/p>\n<p>Apr\u00e8s les vendanges, les grappes s\u00e8chent dans des locaux ventil\u00e9s jusqu&rsquo;\u00e0 ce que le sucre soit tr\u00e8s concentr\u00e9 ; la vinification ne peut pas commencer avant le 1er octobre. Le vin ne peut \u00eatre vendu avant le 1er octobre de l&rsquo;ann\u00e9e suivante, la <strong>Riserva<\/strong> pas avant la troisi\u00e8me ann\u00e9e. Le rendement est minuscule : 32 litres de vin au maximum pour 100 kg de raisin. On obtient un vin doux, du jaune dor\u00e9 \u00e0 l&rsquo;ambre, souvent vendu en demi-bouteille et plus cher qu&rsquo;un vin ordinaire, pour de bonnes raisons.<\/p>\n<p>On voit bien les vignes en marchant de <a href=\"https:\/\/italian-riviera.com\/fr\/cinque-terre\/corniglia\/\">Corniglia<\/a> \u00e0 Manarola par Volastra, l&rsquo;un des plus beaux sentiers viticoles de la c\u00f4te.<\/p>\n<h2>Cinque Terre DOC : le blanc sec<\/h2>\n<figure class=\"wp-block-image size-large\"><img width=\"1024\" height=\"683\" src=\"https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/08\/sentiero-Corniglia-Manarola-scaled-1-1024x683.webp\" class=\"wp-image-44686\" alt=\"Sentier entre les vignes de Corniglia \u00e0 Manarola\" decoding=\"async\" srcset=\"https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/08\/sentiero-Corniglia-Manarola-scaled-1-1024x683.webp 1024w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/08\/sentiero-Corniglia-Manarola-scaled-1-300x200.webp 300w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/08\/sentiero-Corniglia-Manarola-scaled-1-768x512.webp 768w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/08\/sentiero-Corniglia-Manarola-scaled-1.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<p>Avec les m\u00eames c\u00e9pages on fait aussi le <strong>Cinque Terre blanc<\/strong>, sec et salin, le vin de tous les jours des villages. Le cahier des charges reconna\u00eet trois sous-zones portant le nom des coteaux : Costa de Sera, Costa de Campu et Costa da Posa, toutes \u00e0 Riomaggiore. La DOC existe depuis 1973. Pour un souvenir moins cher que le Sciacchetr\u00e0, c&rsquo;est la bouteille \u00e0 prendre.<\/p>\n<h2>Rossese di Dolceacqua, la premi\u00e8re DOC ligure<\/h2>\n<figure class=\"wp-block-image size-large\"><img width=\"1024\" height=\"680\" src=\"https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/rossese-di-dolceacqua-1024x680.webp\" class=\"wp-image-43452\" alt=\"Bouteille de Rossese di Dolceacqua avec un verre\" decoding=\"async\" srcset=\"https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/rossese-di-dolceacqua-1024x680.webp 1024w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/rossese-di-dolceacqua-300x199.webp 300w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/rossese-di-dolceacqua-768x510.webp 768w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/rossese-di-dolceacqua-1536x1020.webp 1536w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/rossese-di-dolceacqua.webp 1600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<p>Le Rossese di Dolceacqua a \u00e9t\u00e9 reconnu par d\u00e9cret le 28 janvier 1972 : c&rsquo;est la <strong>premi\u00e8re DOC de Ligurie<\/strong>. C&rsquo;est un rouge issu d&rsquo;au moins 95 % de Rossese, cultiv\u00e9 dans le val Nervia et les vall\u00e9es voisines : Dolceacqua, Apricale, Perinaldo, Pigna, Soldano, Camporosso et d&rsquo;autres communes jusqu&rsquo;\u00e0 Vintimille. La version \u00ab superiore \u00bb ne peut sortir avant le 1er novembre de l&rsquo;ann\u00e9e suivant les vendanges. On raconte que Napol\u00e9on l&rsquo;appr\u00e9ciait.<\/p>\n<p>\u00c0 <a href=\"https:\/\/italian-riviera.com\/fr\/riviera-di-ponente\/dolceacqua\/\">Dolceacqua<\/a>, une \u0153noth\u00e8que r\u00e9gionale se trouve dans le vieux bourg, et depuis le <a href=\"https:\/\/italian-riviera.com\/fr\/riviera-di-ponente\/dolceacqua\/chateau\/\">ch\u00e2teau des Doria<\/a> on voit les vignes de Rossese parmi les oliviers. En \u00e9t\u00e9, le village organise aussi une soir\u00e9e de d\u00e9gustation sur la place avec les domaines du coin. Depuis Nice, c&rsquo;est la r\u00e9gion viticole ligure la plus proche.<\/p>\n<p data-ir-bord=\"1\">Les collines du Rossese sont \u00e0 15\u201320 minutes en voiture de la c\u00f4te, depuis Bordighera : une visite de cave se combine bien avec Dolceacqua et Apricale, voir <a href=\"https:\/\/italian-riviera.com\/fr\/riviera-di-ponente\/bordighera\/excursions\/\">les excursions depuis Bordighera<\/a>.<\/p>\n<h2>Vermentino et Pigato : la Riviera Ligure di Ponente<\/h2>\n<p>La DOC <strong>Riviera Ligure di Ponente<\/strong> couvre les provinces d&rsquo;Imperia et de Savone et une partie de celle de G\u00eanes, jusqu&rsquo;\u00e0 Arenzano et Cogoleto. Elle comprend cinq vins : Vermentino et Pigato (au moins 95 % du c\u00e9page), Rossese, Granaccia et Moscato, et cinq sous-zones : Riviera dei Fiori, Albenganese, Finalese, Quiliano et Taggia.<\/p>\n<p>Vermentino et Pigato sont les deux blancs \u00e0 go\u00fbter. Le Vermentino, que vous connaissez en Provence sous le nom de rolle, est en g\u00e9n\u00e9ral plus frais et direct ; le Pigato plus ample, typique de la plaine d&rsquo;<a href=\"https:\/\/italian-riviera.com\/fr\/riviera-di-ponente\/albenga\/\">Albenga<\/a>, connue aussi pour ses <a href=\"https:\/\/italian-riviera.com\/fr\/riviera-di-ponente\/albenga\/produits-du-terroir\/\">produits du terroir<\/a>. Parmi les rouges de la m\u00eame DOC figure la Granaccia, peu connue hors de la r\u00e9gion.<\/p>\n<h2>Ormeasco di Pornassio, le rouge de montagne<\/h2>\n<p>Dans la haute vall\u00e9e de l&rsquo;Arroscia, au-dessus d&rsquo;Imperia, on cultive l&rsquo;Ormeasco, nom local du Dolcetto. La DOC <strong>Pornassio ou Ormeasco di Pornassio<\/strong> existe depuis 2003 et couvre des communes comme Pieve di Teco, Pornassio, Mendatica et Molini di Triora. Outre le rouge, il y a le <strong>Sciac-tr\u00e0<\/strong>, un ros\u00e9 couleur corail, sec et frais : \u00e0 ne pas confondre avec le Sciacchetr\u00e0 des Cinque Terre.<\/p>\n<h2>Le Levante : Colli di Luni et Golfo del Tigullio\u2013Portofino<\/h2>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"1024\" height=\"683\" src=\"https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/volastra-1024x683.webp\" class=\"wp-image-44512\" alt=\"Volastra entre les terrasses au-dessus de Manarola\" decoding=\"async\" srcset=\"https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/volastra-1024x683.webp 1024w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/volastra-300x200.webp 300w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/volastra-768x512.webp 768w, https:\/\/italian-riviera.com\/wp-content\/uploads\/2024\/07\/volastra.webp 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<p>\u00c0 l&rsquo;extr\u00eame est, autour de Sarzana, Lerici et Castelnuovo Magra, la DOC <strong>Colli di Luni<\/strong> (1989) d\u00e9borde en Toscane, dans la province de Massa. Le Vermentino y est roi, \u00e0 c\u00f4t\u00e9 d&rsquo;un rouge \u00e0 base de Sangiovese et d&rsquo;un blanc d&rsquo;Albarola. Dans la province de G\u00eanes, la DOC <strong>Golfo del Tigullio\u2013Portofino<\/strong> (1997) utilise des c\u00e9pages locaux comme la Bianchetta Genovese, le Scimisci\u00e0 et le Ciliegiolo, en plus du Vermentino. Les DOC plus confidentielles sont Colline di Levanto et Val Polcevera, derri\u00e8re G\u00eanes.<\/p>\n<table>\n<thead>\n<tr>\n<th>DOC<\/th>\n<th>Zone<\/th>\n<th>Vins principaux<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>Rossese di Dolceacqua (1972)<\/td>\n<td>val Nervia<\/td>\n<td>Rossese<\/td>\n<\/tr>\n<tr>\n<td>Cinque Terre et Sciacchetr\u00e0 (1973)<\/td>\n<td>Cinque Terre<\/td>\n<td>blanc, Sciacchetr\u00e0<\/td>\n<\/tr>\n<tr>\n<td>Riviera Ligure di Ponente (1988)<\/td>\n<td>Imperia, Savone<\/td>\n<td>Vermentino, Pigato, Rossese, Granaccia<\/td>\n<\/tr>\n<tr>\n<td>Colli di Luni (1989)<\/td>\n<td>Sarzana, Lerici, Lunigiana<\/td>\n<td>Vermentino, rouge<\/td>\n<\/tr>\n<tr>\n<td>Colline di Levanto (1995)<\/td>\n<td>Levanto<\/td>\n<td>blanc, Vermentino, rouge<\/td>\n<\/tr>\n<tr>\n<td>Golfo del Tigullio\u2013Portofino (1997)<\/td>\n<td>province de G\u00eanes<\/td>\n<td>Bianchetta, Vermentino, Ciliegiolo<\/td>\n<\/tr>\n<tr>\n<td>Val Polcevera (1999)<\/td>\n<td>arri\u00e8re-pays de G\u00eanes<\/td>\n<td>blanc, rouge<\/td>\n<\/tr>\n<tr>\n<td>Pornassio (2003)<\/td>\n<td>haute vall\u00e9e de l&rsquo;Arroscia<\/td>\n<td>Ormeasco, Sciac-tr\u00e0<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>Accords mets et vins<\/h2>\n<ul>\n<li><strong>Vermentino et Pigato :<\/strong> pesto, trofie, anchois, friture de poisson, focaccia. Pour les plats traditionnels, voyez <a href=\"https:\/\/italian-riviera.com\/fr\/genes\/que-manger\/\">que manger \u00e0 G\u00eanes<\/a>.<\/li>\n<li><strong>Cinque Terre blanc :<\/strong> moules farcies et poissons du golfe de La Spezia.<\/li>\n<li><strong>Rossese et Ormeasco :<\/strong> lapin \u00e0 la ligure aux olives taggiasche, tourtes sal\u00e9es, viandes de l&rsquo;arri\u00e8re-pays.<\/li>\n<li><strong>Sciacchetr\u00e0 :<\/strong> en fin de repas, avec des biscuits secs ou des fromages affin\u00e9s, ou seul.<\/li>\n<\/ul>\n<h2>O\u00f9 d\u00e9guster et acheter<\/h2>\n<p>Les domaines ligures sont presque tous petits, et beaucoup ne re\u00e7oivent pour les d\u00e9gustations que sur rendez-vous : appelez ou \u00e9crivez avant. Dans les villages, vous trouverez cavistes et \u00e9piceries fines avec les vins locaux, et de nombreux agritourismes servent leur propre vin au d\u00eener : pour dormir dans les vignes, voyez nos <a href=\"https:\/\/italian-riviera.com\/fr\/agritourisme-ligurie\/\">agritourismes en Ligurie<\/a>.<\/p>\n<p>Pour rapporter des bouteilles : en avion, elles voyagent en soute, bien emball\u00e9es. Entre pays de l&rsquo;Union europ\u00e9enne, pour un usage personnel, le seuil indicatif de l&rsquo;UE est de 90 litres de vin ; en voiture depuis la C\u00f4te d&rsquo;Azur, en principe aucune formalit\u00e9 dans ces limites. Pour la Suisse et le Royaume-Uni, v\u00e9rifiez les franchises douani\u00e8res.<\/p>\n<p><a class=\"irc-btn\" href=\"https:\/\/www.booking.com\/searchresults.fr.html?ss=Levanto%2C+Liguria&#038;aid=1665001&#038;group_adults=2&#038;no_rooms=1&#038;nflt=ht_id%3D210\" target=\"_blank\" rel=\"sponsored noopener\">Agritourismes pr\u00e8s des Cinque Terre<\/a> <a class=\"irc-btn\" href=\"https:\/\/www.booking.com\/searchresults.fr.html?ss=Dolceacqua%2C+Liguria&#038;aid=1665001&#038;group_adults=2&#038;no_rooms=1&#038;nflt=ht_id%3D210\" target=\"_blank\" rel=\"sponsored noopener\">Agritourismes au pays du Rossese<\/a><\/p>\n<h2>Questions fr\u00e9quentes<\/h2>\n<details class=\"ir-faq\">\n<summary>Qu&rsquo;est-ce que le Sciacchetr\u00e0 ?<\/summary>\n<p>Le vin passerill\u00e9 de la DOC Cinque Terre : Bosco, Albarola et Vermentino s\u00e9ch\u00e9s apr\u00e8s les vendanges, pour un vin doux, dor\u00e9 \u00e0 ambr\u00e9. Il sort au plus t\u00f4t le 1er octobre de l&rsquo;ann\u00e9e suivant les vendanges.<\/p>\n<\/details>\n<details class=\"ir-faq\">\n<summary>Pourquoi le Sciacchetr\u00e0 est-il si cher ?<\/summary>\n<p>Le raisin s\u00e9ch\u00e9 rend tr\u00e8s peu, 32 litres de vin au maximum pour 100 kg de raisin, et les vignes en terrasses se travaillent presque enti\u00e8rement \u00e0 la main.<\/p>\n<\/details>\n<details class=\"ir-faq\">\n<summary>Quelle est la premi\u00e8re DOC de Ligurie ?<\/summary>\n<p>Le Rossese di Dolceacqua, reconnu le 28 janvier 1972.<\/p>\n<\/details>\n<details class=\"ir-faq\">\n<summary>Quelle diff\u00e9rence entre Vermentino et Pigato ?<\/summary>\n<p>Deux c\u00e9pages blancs de l&rsquo;ouest ligure : le Vermentino (le rolle de Provence) est en g\u00e9n\u00e9ral plus frais, le Pigato plus ample. Tous deux font partie de la DOC Riviera Ligure di Ponente.<\/p>\n<\/details>\n<details class=\"ir-faq\">\n<summary>Sciacchetr\u00e0 et Sciac-tr\u00e0, c&rsquo;est le m\u00eame vin ?<\/summary>\n<p>Non. Le Sciacchetr\u00e0 est le passito doux des Cinque Terre ; le Sciac-tr\u00e0 est le ros\u00e9 sec de la DOC Ormeasco di Pornassio, dans l&rsquo;ouest de la Ligurie.<\/p>\n<\/details>\n","protected":false},"excerpt":{"rendered":"<p>Le Sciacchetr\u00e0 des Cinque Terre et les autres vins ligures : Rossese, Vermentino, Pigato, Ormeasco. DOC, accords et conseils.<\/p>\n","protected":false},"author":3,"featured_media":30240,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_yoast_wpseo_title":"Vins de Ligurie : Sciacchetr\u00e0, Vermentino, Rossese","_yoast_wpseo_metadesc":"Les vins de Ligurie : Sciacchetr\u00e0 des Cinque Terre, Rossese di Dolceacqua pr\u00e8s de Nice, Vermentino et Pigato, les 8 DOC, accords et conseils d'achat.","site-sidebar-layout":"no-sidebar","site-content-layout":"","ast-site-content-layout":"full-width-container","site-content-style":"unboxed","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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